This is the PUBLIC menu. Use the links to jump to what you're hungry for:

v = vegetarian dish


Add chicken (4.95) or shrimp (5.95) to any salad.

Cheese Boardv
daily cheeses, olive + roasted tomato spread, blueberry-lemon jam, housemade bread + butter pickles, candied walnuts [add daily charcuterie 3] 16.95
Tempura Battered Chicken Tenders
served with house bbq, sweet chili, chipotle aioli, or honey mustard 9.95
Caesar Salad
romaine, parmesan, house ciabatta croutons. ask for anchovies 8.95
Public Saladv
Equinox Farm mixed greens, goat cheese, toasted almonds, dried cranberries, with honey cider dressing 8.95
Blistered Shishito Peppersv
olive oil, sea salt, lemon juice 5.95
Popcorn Tofuv
marinated tofu, battered, + crispy fried 6.95
Grilled Chicken Noodle Soup
4.95 / 6.95
Parsnip + Apple Soupv
4.95 / 6.95


Margherita Flatbreadv
tomato, mozzarella, fresh basil 10.95
Eggplant Flatbreadv
roasted eggplant + garlic, olives, roasted tomatoes, feta cheese 11.95
Sausage Flatbread
Vermont Salumi Co. red wine + garlic sausage, cheddar cheese, apples, sage, hickory smoked maple syrup 11.95
Southwest Chicken Flatbreadv
tequila lime chicken, black beans, salsa, pepperjack, lime crema 11.95 11.95


in pita with Maplebrook Farm feta, tzatziki, Equinox Farm mixed greens, shaved red onion, served with mixed greens 10.95
Mac + Cheese
with pancetta, smoked gouda + roasted tomato 13.95
Fish + Chips
tempura battered + crispy fried, with house tartar 13.95
Pork Tacos
braised pork loin, salsa, queso blanco, red cabbage, micro greens 13.95
Stacked Portobello
pesto marinated portobellos, roasted red peppers, Maplebrook Farm mozzarella, arugula, lemon vinaigrette + balsamic reduction 11.95
PEI Mussels
house made fennel sausage, kale, tomato butter, grilled ciabatta 14.95



Make any burger a LOCAL BURGER by substituting ELMARTIN FARM LOCAL GRASS FED BEEF (3.00).


On any burger, substitute a gluten free bun (1.50) or add a fried egg (1.50) pulled pork (1.50) caramelized onions (1.00) bacon (1.00) banana peppers (0.75).


Basic Burger
Peace Valley Farm leaf lettuce, tomato, red onion. Served with a choice of fries or mixed greens. 12.95
Brie Burger
brie, arugula, + garlic aioli. Served with a choice of fries or mixed greens. 14.95
Horseradish Burger
horseradish aioli, dill havarti cheese, bacon, + arugula, on a pretzel bun 14.95
Public Burger
bacon, caramelized onion, roasted jalapeno mayo. Served with a choice of fries or mixed greens. 14.95


Substitute gluten-free fettuccine in any pasta dish (3.00).

Farro Risottov
sauteed shiitake mushrooms, watermelon radishes, herbs, parmesan [add shrimp 5.95; add sausage 4.95; add chicken 4.95] 16.95
saffron abrorio rice, panchetta, chorizo, shrimp, mussels, tomatoes + red peppers 24.95
Confit Duck Legs
pan seared duck legs, wild rice, sauteed Peace Valley Farm squash, blueberry compote 24.95
Short Ribs
red wine braised beef short ribs, local hen of the woods mushrooms, garlic butter + pecorino hasselback potatoes, roasted root vegetables, fresh horseradish 26.95
Beef Stroganoff
pappardelle pasta, beef strip steak + short ribs, shiitake mushrooms, red wine + sour cream sauce [substitute gluten free fettuccine 3.00] 22.95


Ice Cream Sandwichv
house chocolate chip cookies, vanilla ice cream 7.95
Bread Puddingv
rum butter, pumpkin ice cream 8.95
Peach Crispv
SoCo Creamery Mission fig ice cream 8.95
Tres Leche Cake v
vanilla flan 8.95
Chocolate Cheesecakev
almond + pretzel crust, chocolate sauce, whipped cream 8.95


House Friesv
with garlic aioli 5
Truffle Friesv
with pecorino 7
Sauteed Swiss Chardv
Sauteed Kalev
Roasted Root Vegetablesv
Quinoa Saladv
Cajun Fried Chickpeasv